Será redirigido a nuestro socio
Con nosotros, ahora puedes reservar gratis una mesa en línea, ahorrándote largas esperas. Puedes hacer la reserva de mesa por teléfono o en línea aquí directamente con nosotros. Estaremos encantados de tenerte con nosotros. Con tu reserva de mesa online en nuestro sitio web con nosotros, tardas menos de un minuto! Por supuesto, las reservas también se pueden hacer rápidamente por teléfono móvil. Con tu reserva nos ayudas a prepararnos mejor. Por eso te estamos doblemente agradecidos!.
El restaurante es definitivamente una buena opción, lo que también confirman los clientes anteriores con una valoración media de 4.5.
the site is rich by the family experience, a long wait that becomes short because there are table games available...with the domino became short. The pizza is good, the mix of meats somewhat salted for my gout, generous in cheese (quad and mozzarela,) the dough looks like a quiche, something hard but would not disqualify it as a proposal. The margarita was very rich. a rich place to eat in family. price for 4 (3 pizzas and drinks:) 70 thousand.
Pizza lovers will be disappointed, but don't stop at that! You'll start from the principle that you're not here to eat a pizza and you'll enjoy yourself! It was our case! pizza is made on a corn cake and the ingredients are well chosen!!! We were sceptical when pizza came and loved our choices! The addition is not really salted which is:)Go!
quality in the ingredients, innovation and excellent attention from your owner.Congratulations.
It's worth trying out this different style of making pizza. the owner attends the local, generating a very pleasant atmosphere
We very much enjoyed the tasty and filling corn dough pizzas and had lots of fun with the games they offer. The owners are also great people!Looking forward to eating there again.
Two artists hold this restaurant filled with their avant-garde art, a beautiful decor with a few tables and a soft music that makes this place pleasant. A simple and well-described menu with special features pizzas on corn dough. We had the daily BBQ pork chops served with yellow potato, cheese, bacon crumbs and basil, a delight. Good place to remember for those staying in this city one night.
very good food. this version of Italian pizza is one of the most adapted local culture I have ever seen. the traditional mass was replaced by a version of the mass made of maize in the department of santander, where it is located the city of barichara. with everything it was done with much love and affection.
the pizza with maisboden was very good. something else. the operators give themselves a pleasant atmosphere.
